Green Lizard's Blog

The planet is our home; we need to be more responsible. Here's what I do.

Fat free Crisps: Homemade

It’s late.

I’m peckish.
There’s no savoury snacks in the house.

What’s a girl to do.

Hit the pinterest and find a potato.

What could be simpler?

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Finely sliced potato, soaked in water and then dried.

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I used a salad spinner!

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Then into the microwave.

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Add a bit of salt to taste!

Problem solved!

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12 comments on “Fat free Crisps: Homemade

  1. lindaswildlifegarden
    January 19, 2015

    How long in the microwave Liz lovely post

    Liked by 1 person

    • lizard100
      January 19, 2015

      Two minutes then turn them over. Another two minutes but watch thry dont burn.

      Liked by 1 person

  2. Grower
    January 19, 2015

    How was the texture and flavor? I could imagine having fun with different spice blends on these.

    Liked by 1 person

  3. BerLinda
    January 19, 2015

    I guess you need to have a potato handy – I’d have to go to the shop to buy one so then I might as well buy crisps while I’m there 😉

    Liked by 1 person

    • lizard100
      January 20, 2015

      Ach but think of the adventure. The average persons crisp intake includes 5.5 litres of oil a year! These cheeper and no oil!

      Liked by 1 person

  4. Emma Sarah Tennant
    January 21, 2015

    Hit Pinterest and a potato – ah the number of veggies I’ve pinterested, brilliant 🙂

    Liked by 1 person

  5. Pingback: Nourish Mind, Heart, & Your Creative (Primitive?) Side… | The Realm of the Chaos Fairy

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This entry was posted on January 19, 2015 by in vegetarian and tagged , , .

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